There are very few people who don’t love a good cinnamon roll. Thankfully, this traditional dessert is easily given a healthier makeover by ditching the flour in favour of nutrient-rich almond milk and butter. We also lose a lot of the refined sugars you’ll normally find in this classic dish by using frozen bananas, which is also rich in minerals.
Ingredients
- 1 frozen banana
- 1 tablespoon raw cocoa
- 1 scoop Maximuscle Promax chocolate
- 1 teaspoon cinnamon
- 1 teaspoon ground ginger
- 1 tablespoon of almond butter
- 1 cup of almond milk/ any milk you prefer
Preparation
- Add all ingredients to blender and blend until smooth, you can adapt the consistency of the smoothie by adding more milk or water to the blend.
- Serve and enjoy!
